Subscribe to our Email Newsletter

Simply fill out your details below and we'll send you the latest news about the festival.





Another successful Festival weekend took place at Snape Maltings at the end of September (and next year’s event will take place over the weekend of 27th and 28th September 2014).

2013 saw a packed programme of cookery demonstrations, workshops and fringe events and the sun shone.  More children than ever before attended the event and numbers were up with approximately 10,000 visitors.

The Festival’s old friend, food writer and cook Lucas Hollweg, writes of the Festival:

” . . .For food lovers, it is a joyful celebration of quality, provenance and flavour. From the sausages to the cider, the bread to the beans, everything you’ll find here has the undeniable added savour that comes from food produced with integrity and care by real people with big characters and stories to tell. But, just as importantly, the festival is a reminder, in its own gentle way, of all the other reasons that local food really matters: the low food miles, the benefits for the regional economy, the wider need to find sustainable ways of putting food on the table. . . .”

View last years programme here downloaded here as a pdf.

Next year’s Festival will take place over the weekend of 27th and 28th September 2014!  See you there!

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Sign up to ‘Subscribe to our Newsletters’ about the Festival.

Latest News BUSKERS AT AFDF 2013
September 20, 2013

BUSKERS AT AFDF 2013 SATURDAY 28th STABLES MARQUEE 10.00am – 12.15pm Tuba Swingy 10.00am – 11.00am Peter Hepworth   11.00am – 12.00pm Lucy Sampson write essay   12.15 – 2.45pm Broadside Boys 12.15 – 2.45pm Peter Hepworth 2.45pm – 5.00pm Jack Baxter 2.45 – 5.00pm Daisy and Sam SUNDAY 29th STABLES MARQUEE 10.00am – 12.00pm [...]