The way we eat now with Sheila Dillon and Bee Wilson

  07th October 2017 01:30 pm - 07th October 2017 02:30 pm

We are all foodies now - yet how much do we really know about what we eat? Journalist and broadcaster Sheila Dillon (BBC Radio 4) joins food writer Bee Wilson to discuss what, and how, we eat nowadays, and to assess the impact - societal, environmental, cultural - of our food choices.