17th September 2018 12:00 pm - 27th September 2018 09:00 pm
Spoil yourself to a tasty piggy treat at The Sail Loft on Southwold seafront with a special midweek two course menu showcasing Blythburgh Free Range Pork. Available Monday – Thursday lunch and dinner for the fortnight before the Festival weekend. Chef Jonny Nicholson will be offering two courses for £15 per person, a delicious main course platter of Blythburgh’s best free range Suffolk pork from their happy herds and a seasonal, local pudding to finish. Booking is essential.